Aylena's recipe makes use of some non-traditional nuts and seeds, like sunflower and pumpkin seeds, and adds a tasty bit of cocoa. Based on Aylena's photo, I assumed they would be more chocolate-y than they are.
2 packets Equal sweetener or 3/4 teaspoon Equal for Recipes. 1. Rinse chicken and pat dry. Pull neck skin to back and twist wing tips under. Brush outside of chicken with 1 tablespoon of the olive oil. Combine Italian seasoning
I love its meatiness and heftiness without being a meat. And for much more on pumpkin and pumpkin recipes, check out the Times Topics page on pumpkin. And here is Dan Barbers recipe for pumpkin seed brittle. Pumpkin Seed Brittle